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G'DAY & WELCOME TO MY PLACE
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Anything & Everything
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Hello to all, this is my first webpage ever. i have a few ideas on what to put on my site. Like some aussie recipes,my favorite links, the best fishing spots in oz ect. Hey if you request it i'll do my best to get it for you. Keep it clean please.
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Good old Aussie damper
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Damper is pretty popular & especially when us Aussies go camping. You can whip it up in minutes. Damper doesn't keep well so i suggest you eat it on the same day as you make it.
YOU WILL NEED:
3 cups self-raising flour
1 1/2 teaspoons salt
90g (3oz) butter
1/2 cup milk
1/2 cup water
extra flour
1. Sift flour and salt into a bowl, rub in butter until it resembles fine breadcrumbs.
2. Make a well in the centre of the dry ingredients, add combined water and milk all at once, mix lightly with a sharp knife in a cutting motion. Turn out on to lightly floured surface, knead light.
3. Knead dough into a round pie like shape appox. 15cm (6in) Place on greased oven tray, with a knife, cut 2 slits across the dough like a cross approx 1cm (1/2in) deep. Brush top of dough with milk, sift a little extra flour over dough. Bake in a hot oven for ten mins or until golden brown, reduce heat to moderate, cook a further 15 mins.
Or if you are camping: do all the above but remember to use a preheated camp oven or throw in coals and cover with coals for 15 to 20 mins, brush off coals and enjoy !!
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Email me about anything, remember keep it clean
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If you have any suggestions or want to know anything about Downunder. send me an email. I'll do my best to get it for you.
[email protected]
Icq #82434997
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